Vegan Cobb salad with Portobello mushroom bacon

Vegan Cobb salad with Blue cheese dressing! This is, by far, my most favourite salad now! It’s so satisfying and still healthy and mega delicious! I used crispy ‘bacon’ made from portobello mushrooms, which are utterly addictive and crumbled tofu instead of eggs, and just to play with the texture, I added herbed tofu squares as well….