Healthy vegan chocolate truffles
Course
dessert
,
snack
Keyword
vegan chocolate
Servings
Prep Time
4-5
people
5
minutes
Cook Time
5
minutes
Servings
Prep Time
4-5
people
5
minutes
Cook Time
5
minutes
Ingredients
50
grams
coconut oil
use cacao butter for more authentic flavour
40
grams
of cacao powder
2
tbsp
of maple syrup
Pinch of salt
Instructions
Melt coconut oil and stir in cacao powder with a punch of salt
Add maple syrup, taste and adjust sweetness if needed
Fill your chocolate mould till 1/2 height
Add your favourite filling and cover with more chocolate
Let it set in the fridge(I actually love to store them in the freezer)
Enjoy!
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