Vegan and Gluten-free Apple Cinnamon cake
apple cinnamon healthy vegan cake
gluten-free apple cake
vegan and gluten-free apple cake
of apple sauce
of flax meal+6of water
Juice of 1/2 a lemon
of coconut sugar or stevia blend
of coconut oil
you can use oat
of baking soda
For Apple rose
apples for apple roses
Slice apples thinly and arrange them on the tray preferably in the single-layer
Place the tray in the cold oven and turn it on choosing 180 degrees as your set temperature
Allow apple slices to soften while you prepare the dough(but leave them inside the oven for no longer than 10 minutes)
Squeeze the lemon into almond milk.
Add it to the bowl along with flax meal, water, apple sauce, melted coconut oil and whisk to combine
Sprinkle the flour blend, sugar or stevia, cinnamon and baking soda over
Stir to combine
Add walnuts and stir few more times just to make sure that walnuts are evenly incorporated
Transfer the dough to the lined baking tin
Arrange the apple slices on the manner that is shown in the video(they have to slightly overlap) and roll them into apple rose.
Repeat with the rest of the apple slices
Top the cake with prepared apple roses.
Bake in preheated oven for 35-45 minutes or till it starts to release the aroma, the crust turns golden brown colour and toothpick inserted in the centre comes out clean.