Quinoa stuffed pumpkin with a ​cheesy sauce

Hello everyone! Here I have another festive showstopper for you! Pumpkin stuffed with quinoa, crunchy hazelnuts, mushrooms and topped with cheesy sauce to make it next level! It’s very straight forward to put together, and all the flavours work so well together. Vegan cheesy binds everything together while adding indulgence to this recipe, make sure…

Raw fudge brownies with a frosting

  These little bites are perfect for any occasion. They are so fudgy and delicious with crunchy nuts, creamy frosting, and snappy chocolate drizzle!     I made them to celebrate autumn and all the celebrations are better done with chocolate. I couldn’t think about more autumnal veggie than pumpkin as well. And honestly, all…

Triple pumkin cupcakes

    It’s that time of the year again… Time of everything pumpkin starting from lattes to pies and soups… And I’m really into a celebration of this wonderful veggie, to be honest. It’s so vibrant, full of goodness, slightly sweet and so versatile. And just to show my appreciation and made little pumpkins out of…

Silky pumpkin soup

         It’s officially a soup weather! Literally, nothing warm up your body and soul more than a huge bowl of piping hot soup. Tip… spicy soups will kick-start your metabolism, help with digestion and will warm you up much faster. Roasting the hot pepper as well brings tons of flavour and in general,…

Zoodles with spiced pumpkin sauce

   If you love veggies as much as I do you will love this recipe!    It’s light. easy, nourishing and satisfying dish packed full of flavour. And most important you will be getting probably all your five a day in one very delicious meal.    I use turmeric to give the sauce the sunny…

Pumpkin custard tarts

  Nothing says fall better than a pumpkin! Following that idea, nothing fits better in the definition of delicious autumnal treat better than a pumpkin pie for me!   So without further adieu here I’m introducing individual pumpkin tarts with silky custard-like filling and melting in your mouth crust. They are so easy to prepare and…