This is the best tofu scramble that I have tried! It is so creamy, delicious, flavourful and makes the best addition to the brunch plate! I have tried lots of variations and I found that this simple combination works just great. And like always, my favourite part that there is only a handful ingredients needed…
Category: Lunch
Mediterranean pasta bake
This pasta bake is so delicious, comforting and so easy to prepare! It is full of flavour and goodness and the best thing you you don’t have to do pretty much anything except of putting all the veggies in the oven and half an hour later you will get the most amazing veggie bake that…
Vegan ricotta/soft cream cheese
This recipe takes me back to my childhood.. And I love it so much. Food is amazing because it’s not only the fuel, it is emotions, it is a way of celebrating life, and yes.. it is a way of making memories! I grew up in Russia eating lots of tvorog which is very similar…
Quinoa stuffed pumpkin with a cheesy sauce
Hello everyone! Here I have another festive showstopper for you! Pumpkin stuffed with quinoa, crunchy hazelnuts, mushrooms and topped with cheesy sauce to make it next level! It’s very straight forward to put together, and all the flavours work so well together. Vegan cheesy binds everything together while adding indulgence to this recipe, make sure…
Vareniki with cabbage
Today I’m bringing you recipe very close to my heart! Russian vareniki. This is one of my mom’s favorites and absolutely classic in our family. They are delicious just cooked but if you have leftovers the best thing to do is to fry them in a bit of oil without disturbing them. …
Gluten free and vegan mushroom ravioli
These ravioli are a real treat! They come together quite quickly and the dough is very easy to work. I used here wild mushrooms as they bring so much deep flavor but you can use any variety that you have on hands. If you are feeling extra fancy amazing thing to do is…
Kale salad with roasted veggies and ginger shiitake
When it’s grey outside go for the most colourful food! And eating a rainbow has so many benefits you will be getting a wide array of vitamins, minerals and a daily dose of good mood! I really love the flavour of the salad as well for me it has a perfect balance of…
Broccoli and pumpkin seeds falafel
These broccoli and pumpkin seeds falafel are so delicious and versatile. I love adding them to my Buddha bowls, eating as a snack or taking with me in the bento box! They have amazing flavor and so crispy on the outside while texture inside is so chunky yet soft. I really love them….
Sweet potato and red pepper curry
As the weather is getting colder warming curries are so well received over here! It’s not only delicious but full of healing and soothing ingredients such as ginger, turmeric and coconut milk. You can regulate the level of spiciness and add as much cayenne as you can handle, personally, I prefer them fiery. It…
Silky pumpkin soup
It’s officially a soup weather! Literally, nothing warm up your body and soul more than a huge bowl of piping hot soup. Tip… spicy soups will kick-start your metabolism, help with digestion and will warm you up much faster. Roasting the hot pepper as well brings tons of flavour and in general,…
