The aubergine curry is warming, delicious and full of flavour. It is a great vegan and gluten-free recipe that is naturally high in protein and with all the amazing spices it is so good for you!
I always love a good vegan curry during the colder months because it not only will make you warm instantly but will boost your immune system(I think we all need it especially now!)
Aubergine is one of my favourite veggies to use in stews or curries because it adds such a great texture. And in combination with lentils, it makes this meal very satisfying.
The best thing about this curry is that it is ready in 20 minutes, so it makes a quick healthy dinner. You can use leftovers for lunch the next day, and in my opinion, it tastes even better the longer it sits:) So this curry is a great option for a vegan easy meal prep that can easily last you for 3-4 days, making your life easier!